Thursday, March 21, 2013

Vegan sausage tofu scramble

This is my favorite thing I make. I say that about a lot but this really is. Here's how to make it
Drain firm tofu
Sautee smart life veggie sausage and veggies of choice. I did spinach, peppers, mushrooms, tomatoes
Put tofu on warm skillet w olive oil
Add turmeric, Dijon mustard, garlic powder,sea salt, pepper
Add sausage and veggies and you're done!
This is a protein nutrient packed breakfast! I make this for family holidays and it was a big hit at the lake this past weekend for non vegans as well! Great egg replacement!

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